韓日館

TAKE-OUT MENU

• Takeaway Kimchi

  • Kimchi served at the Hannihonkan

    -

    The kimchi served at the Hannihonkan is made from fresh vegetables and sardines caught in Wakayama, which have been carefully aged for three years and then fermented with fish sauce.Come experience the authentic taste of kimchi at the Hannihonkan.

    1/10

    Kimchi served at the Hannihonkan

    -

    The kimchi served at the Hannihonkan is made from fresh vegetables and sardines caught in Wakayama, which have been carefully aged for three years and then fermented with fish sauce.Come experience the authentic taste of kimchi at the Hannihonkan.

  • Takeaway Kimchi 1kg

    2300 yen(Tax included)

    1/10

    Takeaway Kimchi 1kg

    2300 yen(Tax included)

  • Chinese cabbage kimchi 100g

    230 yen(Tax included)

    1/10

    Chinese cabbage kimchi 100g

    230 yen(Tax included)

  • Radish kimchi 100g

    230 yen(Tax included)

    1/10

    Radish kimchi 100g

    230 yen(Tax included)

  • White Kimchi 100g

    230 yen(Tax included)

    1/10

    White Kimchi 100g

    230 yen(Tax included)

  • Chongak Kimchi 100g

    350 yen(Tax included)

    1/10

    Chongak Kimchi 100g

    350 yen(Tax included)